Yes Way Rosé
Recipés
Paloma Frosé
When two (of your favorite cocktails) become one. 💞 Meet the Paloma Frosé, made with our super refreshing dry rosé from the South of France.🍹 Serves 4-6
- 1 bottle of Yes Way Rosé, frozen into cubes
1 cup grapefruit juice
½ cup lime juice
1½ oz agave syrup
1/2 cup tequila or mezcal (optional)
Grapefruit wedges for garnish
Freeze the Yes Way Rosé into cubes overnight. Add all ingredients to a blender and blend until desired consistency. Pro tip: add a handful of regular ice cubes if you like a thicker consistency. To serve, pour into your glass of choice and garnish with a grapefruit wedge.